“es chacheli”, large café au lait with a croissant,
local honey, jam and butter



toasted bagel with cream cheese    
house-made granola with fresh seasonal fruits and yogurt
steel-cut oatmeal with brown sugar, dried fruit and chopped nuts

two eggs any style with potato rösti and brioche -
with bacon, sausage        
greenmarket omelet with goat cheese and herbs
toasted bagel with house cured salmon and chive cream cheese
four-minute egg with toasted brioche

potato rösti    
maple-glazed bacon or house made pork sausage     

cookie plate

teas, coffees, espressos, freshly squeezed juices